Wasabi “Tuna” Salad

Spicy Wasabi “Tuna” Salad over Arugula and Radish Greens (and other veggies) #newobsession RECIPE 🐟1 package @goodcatchfoods, Naked in Water Fish-Free Tuna 🐟2 green onions, sliced thinly (I like on the bias, but that’s just an aesthetic thing) 🐟1/4 jalapeno, small dice 🐟1 tsp wasabi (mix with water to form a thin paste) 🐟2 tsp toasted sesame…

Fennel

Fennel Fennel has a very distinct licorice flavor, so it may not be everyone’s cup of tea. I happen to love it. This veggie, which originates in the Mediterranean, lends itself nicely to be eaten raw, roasted or sauteed. You can even find or make fennel tea. And all parts of the plant are edible!…